California has banned the use of red dye No. 3 in food products. The U.S. state is thus prohibiting this food coloring that is commonly used in popular beverages, confectionery, and snacks. Food manufacturers must now find alternatives, since products with Red #3 need to be off the shelves by 2027. CAPOL has been demonstrating for years that brilliant food colors can also be achieved with natural colors and color blends.
- Powders & Blends
- Compound Coating